Episode 75: Chinese-American ft. Little Tong and Silver Apricot

Simone Tong, Chef-Owner, and Emmeline Zhao, GM and Partner, of Little Tong, Little Tong Noodle Shop, and the soon-to-be opened Silver Apricot talk to us about their culinary progression from introducing mixian at Little Tong to showcasing what it means to be Chinese-American today at Silver Apricot. We'll chat about this coming of age for Chinese-American food--a clear distinction from the American-Chinese food born out of economic necessity. Feast Meets West is powered by Simplecast.

2356 232

Suggested Podcasts

Benjamin Felix a Cameron Passmore

No Challenges Remaining Tennis Podcast

Which Is Better? A Combative Comedy Podcast

Ken McLeod

Holden Abigail Osborne

The Punk Tree