Agriculture in a warming world: How will climate change impact our food?

Adverse weather events due to climate change are increasingly impacting agriculture.

In this podcast, S&P Global Commodity Insights reporters Shikha Singh and Mugunthan Kesavan speak to Dr. Cynthia Rosenzweig, Senior Research Scientist with NASA, and recipient of the 2022 World Food Prize Award on greenhouse emissions, rising temperatures and their impact on agriculture.

James McMahon, CEO of The Climate Service at S&P Global’s Sustainable 1, also joins the discussion and shares his thoughts on global emissions and the modelling of climate risks. 

Learn more about climate-related physical risks and transition risks.  

2356 232