Danny Chau on Smorgasburg, Plus Food News: March Edition | House of Carbs

House is joined by recent James Beard Award nominee Danny Chau to talk about his trip to L.A.'s Smorgasburg, where he combined cuisine from The Golden State and Ugly Drum to create something truly amazing (2:10). Then House links up with Juliet Litman for a special March edition of Food News (22:20). Learn more about your ad choices. Visit podcastchoices.com/adchoices

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