Escuela a Matadors with Steven Arroyo

Jordan is joined by the owner of one of L.A.'s best Mexican restaurants to talk top 5 Escuela tacos, that guac, those burritos, chewy chips, and how the beef a pickle madness began. Plus, Cobras a Matadors is coming back to Beverly Blvd., seafood and beer is hitting Sunset, and it all started in West Covina with some Dan Tana's loving Angelenos.  Air Jordan: A Food Podcast is brought to you by Goldbelly. New users receive 20% off their first purchase with promo code: airbelly.

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