741: Pizza: Origin, Culture and Making It with Nathan Myhrvold | The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters | lystn | Audio Stories, Podcasts, Originals

741: Pizza: Origin, Culture and Making It with Nathan Myhrvold

It's all about pizza this week with Nathan Myhrvold, founder of Modernist Cuisine and our Family Kitchen Segment with Journalist, Liana Aghajanian

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741: Pizza: Origin, Culture and Making It with Nathan Myhrvold3 years ago

50:04

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