Cookies, Butter and Shrimp, Oh My!!!

We're breaking down the cookie dough refrigeration process, salted vs. unsalted butter, the best way to reheat leftovers and making pizza without cheese!!! Get into it!   Recipes linked in the episode: https://whatsgabycooking.com/the-best-chocolate-chip-cookies/ https://whatsgabycooking.com/perfect-shrimp-every-time/ https://whatsgabycooking.com/parmesan-pecorino-steak-flatbread/ https://whatsgabycooking.com/eggplant-and-herb-flatbread/ https://jenis.com/     Cookbookhttps://www.amazon.com/Whats-Gaby-Cooking-What-Recipes/dp/1419742868/ref=sr_1_1?keywords=gaby+dalkin&qid=1578324592&s=books&sr=1-1     Produced by Dear Media. 

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