60. Immigrants: Asian Family x Food and Delicacies with Olivia Thai

In today’s episode, it’s kind of different at the same time not, for Olivia Thai, our guest for today is an author and she shared with our host, Maly Tao, the different Cuisines all over Asia. Tune this episode to know how Olivia felt growing up in a neighborhood she is supposed to feel at home but she can’t entirely feel for she is different. What is the life of being an Asian Immigrant?

 

“I remember when I first started working, like being old enough to work and I got a job and it was like a nine to five. Yeah, mom asked me she was like, why are you working? And I'll be like, because that's what you do. And she's like, no, that's what other people do. We own businesses. So, get to brainstorming. And you can work here for however long you need to but remember, you are going to work for yourself.”

 

Keynotes:

  • Technicality is a technicality, but birthdays are supposedly about longevity
  • It’s a privilege to be born in today’s generation
  • Asia’s cultures and delicacies are truly broad

 

Connect with me:

Email: mayly@donutprincessla.com

Business Website: www.donutprincessla.com

YouTube: May / DONUT PRINCESS LA

Apple Podcast: Short N' Sweet: A Donut Princess Podcast 

Instagram: @donutprincessla / @maylytao

Facebook: Donut Princess Los Angeles

Twitter: Donut Princess LA 

Tiktok: teochewdaily

LinkedIn: May

 

*Help me self-publish my mom’s book about her journey to America: https://gofund.me/e2569649

*Watch the Donut King Film here: thedonutkingfilm.com

(also available on Apple TV, Google Play, and Amazon Prime Now)

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