வெள்ளைப் பூசணி அல்வா ( Vellai Poosanikai / White Pumpkin / Ash Gourd / Kasi / Dumroot Halwa )
White Pumpkin Halwa or Kasi Halwa is a traditional South Indian sweet prepared with ash gourd. It is usually served at South Indian weddings. It can be prepared for any special or festive occasions. It is very easy to make and tastes delicious. Lets see how to make White Pumpkin Halwa.... https://youtu.be/a-6h_3hsFGQ #Diwali #Pumpkin #Tamilrecipes --- Send in a voice message: https://anchor.fm/tamilrecipes/message Support this podcast: https://anchor.fm/tamilrecipes/support