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Megan Meiklejohn is a sustainability professional in the fashion industry, focused on creating positive impact through regeneratively grown fibers and materials.
With a degree from Pennsylvania State University in Environmental Resource Management, Megan began her career as a sustainability consultant to a diverse number of clients and projects; identifying energy, waste, and water saving opportunities, verifying product claims, and facilitating certification to various sustainability standards.
Megan focuses on identifying and engaging with raw material suppliers who are creating a beneficial impact on the environment through organic, holistic, and regenerative practices. Megan is an advocate for using sustainably produced natural fibers to draw down carbon and fight climate change.

After years of championing sustainability on the brand side of fashion, Megan Meiklejohn has joined Land to Market to focus on supply chain innovation. The world’s first
verified regenerative sourcing solution
for meat, dairy, wool & leather.

Land to Market works with the Savory Institute’s global network of hubs to evaluate more than 12,000 trained farmers and millions of acres of land for regenerative purposes.
You can find out more about this here
Website: https://savory.global/land-to-market/

This episode is hosted by Dr. Shawn Baker MD. Find him at https://shawn-baker.com

Donate to the Carnivore Diet Clinical Trial: https://gofundme.com/f/carnivore-research
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