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Supply chain issues have plagued various industries as we continue on our way back from the pandemic. Now it is coming for America’s supply of pies! Compounding the issue is climate and bad weather effects on pretty much every ingredient in our favorite pies. Case in point is Tampa-based Mike’s Pies who is struggling to fulfill orders and maintain stock of ingredients, starting with their graham cracker crumb vendor. Laura Riley, business of food reporter at The Washington Post, joins us for how even after supply chain issues get resolved, climate change still poses a problem. Learn more about your ad-choices at https://www.iheartpodcastnetwork.com