Friday 5pm – on the sauce

This week Jonny and Brad miss the obvious joke, debate about the best sauce for bacon baps, and talk about this week's video about homegrown American beer styles.

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Brought to you by the team behind the Craft Beer Channel, The Bubble takes an irreverent look at beer from the outside, inviting new people to give us their perspective on the world we're all obsessed with. You’re listening to the bubble, the podcast turning beer inside out.

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