4 Traditional North-East Indian Foods and Their Health Benefits
Indian food is well-known for its diversity. Different regions have their own crop and cuisine that is indigenous to their land, and each is more exotic than the next. This is especially true for the Northeastern part of India. Also known as the Seven Sisters of North East, they boast of sumptuous God given wonders. The region is an exciting mélange of various people, cultures and of course, food.