Using CO2 to prevent oxidation during fermentation — Ep. 159
Happy December, Homebrewer! Thank you for joining us once again for another fun-filled episode of the Homebrew Happy Hour … the podcast where we answer all of your homebrewing questions and discuss all things related to craft beer! On Today’s Show: We’re back from stuffing ourselves silly during the Thanksgiving break. Well, some of us (*cough* […]
