Pasta-tively amazing with Julia Ficara
Fresh pasta is delicious. But is it easy to make? Master pasta maker Julia Ficara shares the secrets from water and farina to 1 meter rolling pin, water and farina. Join in with Erica and Julia on making pasta in the Bologna tradition. Guest: Julia Ficara of Grano Farina Ciao Bella podcasts Instagram: @ericafirpo Twitter: @moscerina
