Malcom & Rachelle Reed from HowToBBQRight.com talk about cooking a Bone-In Filet with a Reverse Sear. And we talk about cooking SCA Steak Contests and the SCA World Championships in Fort Worth, TX.
Aaron Marino
BBC World Service
Sound That Brands
CREOGs Over Coffee
Comedian RICKY COLE
ラジオNIKKEI
The Washington Post
Cyndi Doyle, LPCS, NCC
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