Finding your balance as an entrepreneur
Nadia Liu Spellman grew up immersed in the restaurant industry. During the 1980s, her parents owned a thriving Chinese restaurant in Boston, attracting notable patrons such as Julia Child and Yo-Yo Ma. As an ode to her parents, she later established her own restaurant, Dumpling Daughter. Today, with three thriving locations across Boston, Nadia has become an accomplished entrepreneur who eats, sleeps, and breathes dumplings.
