49- How one fine-dining restaurant thrives during the COVID lockdown
In the new Business Design Jam, Alen and Franz, discuss the latest business design stories: how a Michelin 3-star restaurant is not only surviving but even thriving during the coronavirus lockdown, how Universal Studios pioneered a new way to premier movies, and how Airbnb forgot that it is servicing two groups of customers. www.beyondusers.com/podcast
