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Hang on tight, kids. The crew slip off the rails while discussing a pretty gentle, non-horror genre film, 2018's "The Man who killed Hitler and then the Bigfoot."

We blame Mary and her delightful cocktail, which she based on the “Bulldog Highball”.

The “Bigfoot Highball”

Juice of ½ orange 
Ginger Ale 
2 oz Gin
Sprig of Thyme

Pour Juice and Gin into High Ball glass over ice cubes, top with ginger ale. Add a Sprig of Thyme for garnish.

Enjoy!

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Music created by Kevin MacLeod.
You can hear more of his work at:
https://incompetech.filmmusic.io/