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Raghad Safi, cookbook author of The Iraqi Table, on Iraqi cuisine; 14-year Dubai resident Lauren on beetroot and citrus; Patrani Macchi at Kebab Bistro. An Iraqi Lunch Feast with Raghad Safi Iraqi cookbook author prepares a delicious feast that brings alive the recipes from her book, The Iraqi Table. Grab your copy of her book at Booksarabia.com, Kinokuniya or Amazon. Market Munchies 14-year Dubai resident Lauren shares his inspiration on giant beetroots from the Farmer's Market in Bay Avenue, Business Bay. Click here to find the market on Google Maps. Instagram: @farmersmarketme. Parsi Patrani Macchi at Kebab Bistro, Karama Vistasp and Oofrish Contractor, owners of Kebab Bistro, on the history of the Parsi community and the special fish steamed in banana leaves that is served at weddings. You may find the location on Google maps by clicking here or call them at +971-4-327-1211. Please Rate Us! Please take a few minutes to share this episode with friends and to rate us on iTunes or over the Apple Podcast App - it would mean the world to us, thank you. Connect with Us Instagram: @fryingpanadventures Twitter: @fryingpantours Facebook: Frying Pan Adventures Subscribe! Apple Podcast App Sound Cloud (available on AppStore and Google play) Stitcher (available on AppStore and Google play) Fryingpan.fm  Google Play Music (currently supported only for listeners in US/Canada) Credits Music tracks licensed from Audio Jungle.