Quarantine Baking with Joanne Chang
Brian and Kyle Grace bring on Joanne Chang of Boston’s Flour bakery to talk about how we can support our local bakeries during this time of uncertainty. In addition, Joanne and Brian have words of inspiration for all of those housebound right now. And for baking ideas, you’ll find no short supply, from great pantry substitutions to recipes that make the most of what you have on hand. Because while you’re at home, you might as well be baking! A special thank-you to our sponsor, Red Star, our official test kitchen partner and trusted source for all things yeast. Check out their products. Recipes mentioned in this episode: Dried Herb Ciabatta Banana Bread Bonanza Special links from this episode: Pastry Love Follow Bake from Scratch: Instagram: @thebakefeed Website: bakefromscratch.com Follow Joanne on Instagram: @joannebchangFollow Brian on Instagram: @brianharthoffman
