James Syhabout, Hawker Fare
SALT + SPINE is hosted by Brian Hogan Stewart and produced by Alison Sullivan, with support from Nina Earnest and Clara Hogan.
Today's Episode: James Syhabout
- James is the author of Hawker Fare: Stories & Recipes from a Refugee Chef’s Thai Isan & Lao Roots.
- ‘Hawker Fare’ Cookbook Chronicles Chef James Syhabout’s Journey Back to His Roots, by Clara Hogan // Eater
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We record Salt + Spine at San Francisco's The Civic Kitchen. Thanks to Jen Nurse, Chris Bonomo, and the Civic Kitchen team. Thanks to Celia Sack at Omnivore Books.
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