lystn

Giacomo Bologna has been one of the greatest figures of Italian wine, one of those who had the courage to believe in the richness of his territory and grapes, giving a fundamental contribution to the relaunch of Italian enology. In particular, he has been successful in transforming a grape, considered by many as humble and capable of making ordinary wines, into a variety of remarkable value and quality. When in 1982 was released for the first time Bricco dell'Uccellone, the destini of Barbera changed forever. A great and majestic wine, Barbera d'Asti Bricco dell'Uccellone 2015 conquers DiWineTaste five diamonds and the title of the best wine of January 2018.