Simon Rogan’s Michelin stars and Malaysia’s food hot spot
British chef Simon Rogan on the third Michelin star awarded to his flagship restaurant, L’Enclume. Plus: why Penang is becoming Malaysia’s culinary hot spot.
don't worry if you don't have an account with us, we'll create one
[{"meta":{"author":"The Menu","authorlink":""},"src":"https:\/\/omnystudio.com\/d\/clips\/e6127ab7-b81e-456b-893c-a8d600215365\/1c1b8b0b-e9ea-4b7b-ae42-ab8a01222fc7\/5412175d-57c0-4d07-b32b-ae5501702c13\/audio.mp3","thumb":{"src":"https:\/\/lystnimg.b-cdn.net\/podcastsnw-202212\/a7f4b1-a942-51af-44ec47_800.jpg"},"title":"Simon Rogan\u2019s Michelin stars and Malaysia\u2019s food hot spot","link":"javascript:;","id":"item-38326599"}]
