A Veggie A Day
25 November 2022: Helen is joining Spinneys today for the farm to table veg pledge, and encouraging children to start eating more vegetables.
Sophie Corcut explains how eating more veggies helps the planet
Zu from Interact explains how they are educating 1 million people in the UAE on healthy eating
Olivier shares his bee farm with the kids
We find out what Elite Agro are growing
Warwick Gird from Spinneys talks about today's event
Ever tasted water from the sky, well that's what Hawa water have produced
Russell Impiazzi, Executive Chef of Sofitel The Obelisk shares what's on the menu
And Helen also chats to some of the girls about their cooking class.
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