Let's Cook: Potatoes Au Gratin

Potatoes Au Gratin are a luxurious and delicious side dish for your holiday and other winter gatherings. Although the dish can seem intimidating, it is relatively simple and achievable for all home cooks. If you can simmer cream, slice potatoes, and shred cheese, then you are well on the way to a fantastic gratin. For complete show notes on this episode, visit http://kitchencounterpodcast.com/148 Connect with the show at: Facebook: https://www.facebook.com/kitchencounterpodcast Twitter: @TKCpodcast Email: feedback@kitchencounterpodcast.com

2356 232

Suggested Podcasts

Ben Eubanks

Nisha Vasan, Emory College Language Center

Andrea Silenzi

Gunjan Bhatia

Lauren Freedman (she/her)

Joury

Sevan Matossian

Torrey Snow

Spiraken Review Podcasts

Pallab Gayen a Michael Rony Mullick