B2B - Ep. 74 Fire a Ice
Winter keeps holding on in Chciago, so we're talking about wine perfect for the weather: mulled wine and ice wine. Part one: Fire. Mulled wine is a style that includes glogg and gluhwein - spiced wine traditionally served warm. The Barrel to Bottle team tastes Glunz Glogg and St. Christopher Gluhwein as examples. Part two: IOce. Ice wine is a dessert style where grapes reach extreme ripeness by hanging late into the season. The team compares Jackson Estate Vidal Ice Wine to Huia Botrytis Riesling. Stick around for the QaA segment, when the team answers your question about different kinds of glassware.
