Wissam Joubran, from the oud to the mokra
Sabah Al Yasmine, the radio show with Chef Fadi Kattan from Bethlehem.
Fadi and Wissam Joubran from the Trio Joubran take you through the herbs, the flavours and the dishes of Palestine. Wissam tells us about his family's passion for zaatar, mokra and akub.
