Flashback Friday: Effect of Sucralose (Splenda) on the Microbiome
What effect do artificial sweeteners such as sucralose (Splenda), saccharin (Sweet a Low), aspartame (Nutrasweet), and acesulfame K (Sweet One) have on our gut bacteria?
don't worry if you don't have an account with us, we'll create one
[{"meta":{"author":"NutritionFacts.org Video Podcast","authorlink":""},"src":"https:\/\/media.blubrry.com\/nutritionfacts\/nutritionfacts.org\/app\/uploads\/2020\/05\/Flashback-Friday_-Effect-of-Sucralose-Splenda-on-the-Microbiome.mp4","thumb":{"src":"https:\/\/lystnimg.b-cdn.net\/podcastsnw-202109\/2fb34f-aea7-7bcb-6f93cb_800.jpg"},"title":"Flashback Friday: Effect of Sucralose (Splenda) on the Microbiome","link":"javascript:;","id":"item-614669"}]
