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On this episode of the Alix Turoff Nutrition podcast, Alix sits down with Livi Ron MS, RD, PhD candidate to discuss the truth behind some of the most commonly believed myths about meat, poultry and more. Livi is a meat scientist, PhD candidate and Registered Dietitian based in Chicago. Livi is extremely knowledgeable about meat and animal science. Livi taught Meat science at Texas Tech University and now works full time as a Senior Meat Scientist in a technical research and sales role. In addition, she owns her own nutrition coaching company Revival Wellness a Nutrition  Some of the topics we covered in this episode include: Grass and grain fed beef Hormone Free Label Lean cuts of beef Antibiotics in poultry Organic Label Impossible and Beyond Burgers GMO’s Nitrates and Nitrites To get the resources we mentioned today including the sustainability fact sheet and a copy of Livi’s research, click here! Learn more about Livi and her coaching program Revival Wellness Nutrition or connect with her on Instagram Resources: Follow Alix on Instagram  Join Alix’s private Facebook group Download your FREE Happy Hour Survival Guide Apply for Alix’s 1:1 coaching program Join the REAL Method! Catch the next FREE webinar Buy Alix’s book on Amazon Shop my favorite products on Amazon Contact Alix via email   Be sure you’re subscribed to this podcast to automatically receive your episodes!!!  If you enjoyed today’s episode, I’d love if you would take a minute to leave a rating and review! Subscribe to The Alix Turoff Nutrition Podcast Discount Codes: Built Bar: Use the code ALIX10 for 10% off your order