Seattle Kitchen -- 20
Peak Season - Halibut // Rachel Belle reports on the new T-Mobile ballpark food, her very popular podcast and her Passover food traditions // The chefs recap the favorites at meatball madness class and the soy sauce tasting // Our annual Easter tribute to ham and all the possibilities // Loire Valley white wines to celebrate the freshness of spring // Lastly, we play Rub with Love Food for Thought Trivia!!
