Connecting The Dots with Megha Gupta | Episode 08
About The Guest -In the realm of holistic well-being, few individuals embody the multifaceted nature of wellness as profoundly as Megha Gupta.Megha's journey towards biohacking was spurred by personal adversity. Upon being diagnosed with Type 1 diabetes, she encountered formidable challenges that demanded resilience, perseverance, and an unwavering commitment to her well-being. It was through sheer determination, unyielding effort, and an embrace of biohacking techniques that she managed to turn her life around. Megha graciously shares her profound experiences with biohacking and the extraordinary impact it has had on her life and career.Biohacking, in Megha's words, encompasses a lifelong pursuit rooted in the belief that deep love, enchantment, and inherent healing powers reside within each of us, accessible at any given moment. Megha delves into the myriad aspects of biohacking that have permeated her life, sharing personal anecdotes and valuable insights. From optimizing nutrition and leveraging cutting-edge technologies to fostering mind-body harmony and exploring the potential of natural remedies, she paints a comprehensive picture of the transformative power biohacking can yield. With her distinctive blend of artistic prowess, holistic expertise, and a tenacious spirit, Megha stands as a beacon of inspiration and a driving force for change.In a world increasingly yearning for personalized well-being solutions, Megha's empowering message resonates deeply, offering hope and guidance to all those seeking to take control of their health and embark on a remarkable biohacking adventure.About the Host:Ashwin Bhadri the CEO of Equinox Labs - India's leading Food, Water & Air Testing Lab. Equinox is an Expert in FSSAI Compliance and Food Safety Management for Corporates and FnB Companies.Equinox Labs is a pioneer in Food Safety Monitoring and FSSAI Compliance. Equinox caters to a wide range of clients, including BPOs', MNCs', Food Caterers, Bakeries, and many more.I am a National Level Speaker on FSSAI and I have trained over 50,000 people on FSSAI. I personally advise over 500 companies on their FSSAI Compliance, EHS Policies, and Critical Infrastructure Maintenance.I work with several elite brands to help them develop Food Safety Programs and also work closely with FSSAI for implementing the new food safety orders in the country.
